We went camping last weekend and I have to share the joy of side pork. Many people haven't had it or heard of it but I absolutely love it and it isn't a camping trip or a special breakfast without it. Side pork is raw bacon, no smoking or curing and you have to bread it in flour and seasoning and fry it in oil. It is not the healthiest thing but it gets somewhat crispy but with more of a pork flavor than the smokiness of bacon or a cured meat. a real tasty treat.
Above are some shots of the spread we had for breakfast. Nothing like getting up being by a beautiful lake and having fresh coffee and breakfast. We had the side pork with french toast served with syrup and peanut butter. Delicious!
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